Dinner in the Valley: Farm-fresh Dining
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Visit the Greenfield Berry Farm in Cuyahoga Valley National Park. Daniel Greenfield will introduce us to the charms of farming in the Cuyahoga Valley. Come early and pick your own strawberries before touring the farm and sitting down for a chef prepared, farm-fresh dinner.
Fee: $28.00/person, $25.00/CVNPA members, $7.00/children ages 2-11.
For reservations, call (330) 657-2909 ext 100. Reservations will be taken until June 1, 2010.
Please let us know if you require a vegetarian option for this meal.
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